Once upon a time I was an Aerospace Engineering Student. Turns out that wasn’t the life for me. In my search for a new career path I landed in Religious Studies, but none of the potential careers seemed to fit me either. Quite by happenstance I found an on campus job assisting in the catering kitchen and I fell in love… with food. I’ve always loved food, but I was not a natural born chef in fact I was banned from the kitchen after I burned rice so badly that it destroyed the pot. So began my culinary career half way through college. By the time I graduated I knew two things: I wanted to go to culinary school and become a chef, and I wanted to enter religious life and become a sister. I have done both but my journey in not finished. I continue to serve, explore, make mistakes, and find God in new and surprising ways. This is my journey.